My husband and I have lived in a flat in Battersea, south London for five years. It took six months for us to finish the kitchen, which I designed myself. I feel like it has a rural French atmosphere about it.
London is so busy and I wanted my home to have a quiet and relaxed vibe. We spend a lot of time in the kitchen. It’s a wonderful space for entertaining and everyone congregates around the island.
In my spare time, I love to cook, so my friends and family are always giving me cookbooks as gifts. I love nature but we don’t have a garden.
I have seven window boxes instead and I’m always trying to get plants into our home in other ways. I buy my flowers from shops on Northcote Road.
My husband’s grandmother gave this to him before she passed away. It fits perfectly with the style of our kitchen
These four bottles of Bouvet, a sparkling wine, are the last bottles from our wedding. We only drink them on special occasions
I studied nutrition and love flicking through recipe books. This is by River Cottage. My favourite dish to make from it is roasted baby beetroot
I used to volunteer in a charity shop and would decorate the windows with this teddy. When I left, I took him with me
Get the look
Provence metal chicken egg basket